Recipe
Chocolate Snowballs Recipe
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Cdlsmith / All my dishes 1 year, 11 months ago
A chocolate version of the classic wedding cookie or pecan puff.
Prep:70m Cook:10m Servings:48
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 Cdlsmith |
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Fans
Ingredients
- 1 1/4 cups butter, room temperature (REAL BUTTER NOT MARGARINE)
- 2/3 cup sugar
- 2 tsp. vanilla extract
- 2 cups all purpose flour
- 1/2 cup unsweetened cocoa
- 1/4 tsp. salt
- 1/2 cup finely chopped pecans
- sifted powdered sugar
Directions
- Beat butter at medium speed with an electric mixer until creamy; gradually add sugar and vanilla, beat well
- Combine cocoa, flour, salt, and nuts; gradually add to butter mixture, beating until blended
- Chill for one hour in fridge
- Portion dough into one inch balls; place one inch apart on ungreased baking sheets
- Bake in a preheated 350ยบ oven for 8 to 10 minutes.
- Cool baked cookies 2 minutes before removing from the baking sheet
- Roll warm cookies in powdered sugar. Roll in powdered sugar again after cookies have completely cooled.
- Store in a airtight container or you can freeze them for one month.
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henrie 1 year, 11 months ago said:
Yummmmmmmmmmmm, we love these cookies, just never had them Chocolate, this must be a winner :) Thanks for sharing, great post.
debbie919 1 year, 11 months ago said:
Never saw this recipe in chocolate before! LOVE the originals, so these would have to be awesome! Thanks for sharing this!
momo_55grandma 1 year, 7 months ago said:
Yeah I like this