The Great Pumpkin Cookie
From blueeyezz 16 years ago
- 25 minutes to make
- Serves 10
A moist delicious chewy cookie. You like pumpkin pie? You'll like pumpkin cookies. . .especially with chocolate chips
Ingredients
- 4 cups unsifted all-purpose flour shopping list
- 2 cups old fashioned oats, uncooked shopping list
- 2 teaspoons baking soda shopping list
- 2 teaspoons ground cinnamon shopping list
- 1 teaspoon salt shopping list
- 1 ½ cups butter or margarine shopping list
- 2 cups firmly packed brown sugar shopping list
- 1 cup granulated sugar shopping list
- 1 egg shopping list
- 1 teaspoon vanilla extract shopping list
- 1 can 16 oz. pumpkin shopping list
- 1 cup chocolate chips shopping list
How to make it
- Preheat oven to 350. Combine flour, oats, soda, cinnamon and salt.
- Cream butter, gradually add sugars, beating until light and fluffy. Add
- Egg and vanilla, mix well. Alternate additions of dry ingredients and Pumpkin, mixing well after each addition.
- Stir in morsels.
- For each cookie drop ¼ cup dough onto lightly greased cookie sheet.
- Bake 350 for 20-25 minutes, until firm and lightly brown. If making
- Smaller cookies adjust baking time.
- Cool on racks.
The Rating
Reviewed by 3 people-
My turn for 'coffee hour' at church is coming up, and I think these would go over very well. I'll save it in my 'to try' file. Thanks!
fizzle3nat
in Waterville loved it
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I made them for church and they turned out great! I really liked that they were so moist, but chewy. Great recipe! I attached a picture. - Natalie
fizzle3nat
in Waterville loved it
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