Apricot-pecan Camembert
From notyourmomma 17 years ago
- 25 minutes to make
- Serves 8
Super easy appetizer for drop-in guests. I keep the ingredients on hand all the time, just for emergency fancy snacks. Love the flavor of apricot, but you can alter the flavor and use a whole cranberry sauce, or an orange marmalade if you want.
Ingredients
- I wheel of camembert cheese, 8 ounces shopping list
- 1/4 cup of apricot preserves shopping list
- 1 tablespoon of chopped nuts. toasted shopping list
- a few sprigs of fresh thyme leaves shopping list
How to make it
- Heat oven to 350 degrees.
- Place cheese in a shallow ovenproof serving dish.
- Bake for 20 minutes until the cheese is very soft.
- Remove from oven and top with preserves of choice, and pecans.
- Bake another 3 minutes.
- Top with thyme.
- Serve with crackers or cocktail bread slices. You know those little square ones.
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