Recipe

Sugar Free Apple Pie Recipe


Sugar Free Apple Pie Recipe
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A sugarfree apple pie recipe

Jones2888

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Ingredients
  • Pastry for double crust 9 inch pie
  • 3 T cornstarch
  • 7 1/4 t. Equal for Recipes OR 24 packets Equal sweetener OR 1 cup Equal Spoonful
  • 3/4 t. ground cinnamon
  • 1/4 t. ground nutmeg
  • 1/4 t. salt
  • 8 cups sliced cored peeled Grany Smith OR other baking apples (about 8 medium)

Directions
  1. Roll half the pastry on floured surface into circle 1 inch larger than inverted pie pan. Ease pastry into pan.
  2. Combine cornstarch, Equal, cinnamon, nutmet, and salt, sprinkle over apples in large bowl and toss. Arrange apples in pie crust.
  3. Roll remaining pastry into circle large enough to fit top of pie. Cut hearts into pastry with cutters; place pastry on pie, seal edges, trim and flute. Press pastry hearts on pastry.
  4. Bake in preheated 425°F oven until pastry is golden and apples are tender, 40 to 50 minutes. Cool on wire rack.
  5. 245 cal., 2g protein, 40g carbs, 10g fat, 10mg chol., 193mg sodium

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Comments


I like sugar free recipes - I use splenda myself. I look forward to trying this.


Since I have strange reactions to refined sugar, this just might be my stomach's salvation. Thank you.

Ellcee


I love apple pies
and I can't believe it's sugar free
I bookmark it and I'll try it soon
thanks


My goodness! I'm lovin' this one too!! My mom would bake my brother a sugar free apple pie but I never got her recipe. Thanks for sharing another great one! Jett


I'm going to make this one for Easter dessert. Sounds great! Thanks for the posting.


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