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Pumpkin Cheesecake Brownies Recipe

Ingredients

How to make it

  • Preheat oven to 350F. Grease an 9x13" square metal baking pan. Beat together melted butter, sugar, and vanilla, then beat in eggs one at a time. Combine dry ingredients and then gradually stir into butter mixture with a wooden spoon. In separate bowl, beat together cheesecake batter ingredients. Spread about 2/3 of chocolate batter into prepared pan, and spoon cheesecake batter over. Dollop remaining brownie batter over cheesecake batter. Swirl the batters together by running a butter knife back and forth through the pan. Bake for 40 minutes, or until center is set. Cool completely on wire rack and chill before cutting and serving.

Reviews & Comments 3

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  • juanitakirby 14 years ago
    I made 2 batches of these for Thanksgiving. And they were absolutely awesome!!!!!
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    " It was excellent "
    berry ate it and said...
    Wow... this is a great recipe... thanks.
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  • kukla 16 years ago
    Sounds very good! Thank you for posting it, MrsRotty :)
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The Cook

mrsrotty Gresham, OR

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