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Home Bake Potatoes Sliced With Scallions

Casserole Garlic Bread Recipe

Ingredients

How to make it

  • Scald milk and cool to lukewarm. Soften yeast in lukewarm water.
  • In a large mixer bowl, combine sugar, butter, garlic salt and 2 cups flour. Add cooled milk and softened milk to dry ingredients.
  • Blend at low speed until ingredients are mixed, then increase to medium speed and beat for 2 minutes. Stir in remaining flour by hand, blending well.
  • Cover bowl with a damp cloth. Let dough rise in a warm place 30 minutes or until doubled in bulk. Beat down for 1 minute.
  • Turn dough into a well-greased 1 1/2 quart round baking pan or casserole. Combine egg white and water, whip together slightly. Brush top of dough with mixture. sprinkle with sesame seeds.
  • Bake in a 375ºF oven to 55 to 60 minutes or until golden brown.
  • Cover with foil to prevent excessive browning. Cool several minutes before removing from the pan.
  • Serve warm.

Reviews & Comments 1

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    " It was excellent "
    organicmama ate it and said...
    Thanks, I love making my own stuff.
    Was this review helpful? Yes Flag

The Cook

nlo209 Toronto, CA

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