Recipe

Russian Tea Cakes Recipe

Add Step-by-Step Photos	Mystic_river1 / All my dishes 2 years ago These little beauties are so delicious and pretty. Add some nice green pistachios to the plate and some candied cherries and have a Merry Christmas! Prep:20m Cook:12m Servings:36	Mystic_rive
	traditional russian christmas dessert

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sunny

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Ingredients

1 cup butter

1 teaspoon vanilla extract

6 tablespoons confectioners' sugar

2 cups all-purpose flour

1 cup chopped walnuts

1/3 cup confectioners' sugar for decoration

Directions

Preheat oven to 350 degrees F

In a medium bowl, cream butter and vanilla until smooth.

Combine the 6 tablespoons confectioners' sugar and flour; stir into the butter mixture until just blended.

Mix in the chopped walnuts.

Roll dough into 1 inch balls, and place them 2 inches apart on an ungreased cookie sheet.

Bake for 12 minutes in the preheated oven.

When cool, roll in remaining confectioners' sugar.

I also like to roll mine in the sugar a second time.

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Comments

liezel 2 years ago said:
YUMMY!! Looks excellent. Thanks

pipit13 2 years ago said:
Another good one. Sounds easy and looks so pretty.
Thanks

pat2me 2 years ago said:
Pretty, easy and yummy! What else could you possibly want?

inmaculada 2 years ago said:
Never baked before but they look so delicious...I think these pretties will be a nice addition to my cookie tray for Christmas. Thanks.

sunny 2 years ago said:
This is my FAVORITE holiday cookie!!

ahmed1 1 year, 12 months ago said:
Hi Joymarie.Yes they are so similar.How did I miss this one?? Great pictures,great posting..