Recipe

Lentil Rice Barley Soup Recipe

	Grizzlybear / All my dishes 2 years, 1 month ago Love this soup with some hot garlic bread.......mmmmmmmmmm Prep:15m Cook:20m Servings:6	Grizzlybear
	soups

Does this look good? Yeah! / Nope

Fans

dynie

Ingredients

1 c Lentils

1 c Rice

2/3 c Barley

1 Onion, chopped

1 Bay Leaf

2 cn Corn

1 1/2 ts Sweet Basil

1 1/2 cn Evaporated Milk

Salt to taste

Directions

Wash and sort lentils, rice, barley. Simmer lentils, rice and barley in 6 cups water with salt, onion, bay leaf and sweet basil until tender. Add corn and milk. Add additional salt to taste. Warm to desired eating temperature. Serve in a bowl with generous servings on Cottage Cheese on top of the soup.

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Comments

dynie 1 year, 5 months ago said:
'Sounds simple, but good.

fizzle3nat 1 year, 3 months ago said:
Really interesting recipe - I am saving it to try later. It's soup season, ya know. Thanks for sharing.

marmay 10 months, 1 week ago said:
This looks so good. I make a lot of crushed lentil but I have to try this. Great post! What kind of lentils do you use? Green , brown or red?

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