Recipe

Potato Tapas With Aioli Recipe


Potato Tapas With Aioli Recipe Sean_mcgee / All my dishes
1 year, 11 months ago
I love Tapas. Here's an easy Tapas recipe for when company comes over.
Prep:10m Cook:10m Servings:8

Sean_mcgee

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Ingredients
  • 5 Large Potatoes
  • 1/2 cup Mayo
  • 1/2 cup Sour Cream
  • 2 Chipotle Peppers
  • 1/4 cup Olive Oil
  • Paprika
  • Salt
  • Pepper

Directions
  1. Slice the Potatoes into 1/8 inch thick rounds.
  2. Sprinkle with some Salt, Pepper and Paprika and Bake in a 450 degree oven for 10 minutes, or until cooked.
  3. Place the Mayo, Sour Cream, Chipotle Peppers and more Paprika into a food processor and combine.
  4. WHILE THE FOOD PROCESSOR IS RUNNING, slowly drizzle the Olive oil into the mixture.
  5. Salt and pepper the Mayo mixture (Aioli) to taste.
  6. Serve the Potatoes on a platter with the Aioli on the side for dipping.

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Comments

liezel 1 year, 11 months ago said:
Sounds devine! Thanks

jenniferbyrdez 1 year, 11 months ago said:
Thanks hon. Glad to see you back.

sean_mcgee 1 year, 11 months ago said:
Of course, this isn't a TURE Aioli, per se, but it's in the spirit of one.

suzalleogram 1 year, 10 months ago said:
Looks good, thanks :)


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