Recipe

Cranberry Oatmeal Cookies Recipe


Cranberry Oatmeal Cookies Recipe
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A wonderful cookie that I have made around the holidays. You can use fresh cranberries or the dried kind. Make sure you double the recipe. They go fast!

Donnaja1231

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Ingredients
  • 1 cup butter, softened
  • 1-1/2 cups sugar
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon baking soda
  • 2 cups quick-cooking oats
  • 1 cup raisins
  • 1 cup coarsely chopped fresh or frozen cranberries
  • 1 tablespoon grated orange peel
  • 1 package (12 ounces) vanilla chips

Directions
  1. In a mixing bowl, cream butter and sugar. Add the eggs, one at a time, beating well after each addition. Beat in vanilla. Combine flour, baking powder, salt and baking soda; add to the creamed mixture. Stir in oats, raisins, cranberries and orange peel. Stir in vanilla chips.
  2. Drop by rounded teaspoonfuls 2 in. apart onto greased baking sheets. Bake at 375° for 10-12 minutes or until the edges are lightly browned. Cool on wire racks. Yield: 6 dozen.

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Comments


I really need to make these. They have everything yummy in them and must be wonderful.


OOOhhh I'm gonna love these.


You've got my "5" forks! I love cranberries and oatmeal so put them together and voila, a winner for sure!
Cheers!!!


A great cookie recipe for the holidays! Thanks so much for the recipe! These will be great on the holiday dessert table!


No I'll be sure to triple the recipe lol. They look delish


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