Recipe
Potatoes Ranchero Casserole Recipe
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Crs101271 / All my dishes 12 months ago
Quick and Simple!
Prep:5m Cook:35m Servings:6
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 Crs101271 |
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Fans
Ingredients
- 1 package au gratin potatoes
- 2 1/4 cups boiling water
- 1 can corn, drained
- 2/3 cup milk
- 1/2 pound ground beef, cooked and drained
- 1 cup (4 oz) shredded taco-seasoned cheese
Directions
- Heat oven to 400F. Mix potatoes, sauce mix, water, corn and milk in ungreased 2-qt. casserole. Stir in beef and 3/4 cup cheese. Add 1 T. each finely chopped red and green bell pepper, if desired. Bake, uncovered, 30-35 minutes or until top is golden brown. Sprinkle with remaining cheese. Let stand a few minutes. Serve with tortilla chips and sour cream.
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mrspotatohead 12 months ago said:
This sounds great and so easy!
lor 12 months ago said:
So easy and just what I'm looking for.
siena 12 months ago said:
I'll try this tomorrow night - recipe looks 'small' enough for one person, with some leftovers. Yay!
zena824 11 months, 4 weeks ago said:
This really sounds good.. and its so simple to make....what a wonderful recipe...
chihuahua 10 months, 2 weeks ago said:
Great idea! It's SO simple!
daisey11 5 months, 3 weeks ago said:
I love simple easy and quick because of my busy schedule. Thanks for the great post.
alexa586 1 month ago said:
So easy and looks so yummy! Thanks. Great idea