How to make it

  • Cook onions and garlic in hot oil until tender, do not brown.
  • Add meat and brown lightly.
  • Add remaining ingredients and simmer, uncovered, about 2 1/2 hours.
  • Stir occasionally.

Reviews & Comments 0

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
    " It was excellent "
    pointsevenout ate it and said...
    A nice sauce. Watch it for burning as it nears the end of simmer. Thought I would get to freeze some of this but used it all. Used this with: Meat Filled Manicotti/saved
    Snip the whole tomatoes after you pour them into the simmer pot to help them break down.
    Was this review helpful? Yes Flag

Recipe Compare-o-Matic!
Choosing between similar recipes? Click the green link below on a few promising recipes and the compare-o-matic will help you choose the right one. It's pretty awesome.
Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes