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Moms Lasagna Recipe

Ingredients

How to make it

  • Preheat oven to 425 degrees.
  • Boil Lasagna noodles as according to package, be sure to salt water liberally.
  • Cook ground beef until crumbly and drain.
  • Put cottage cheese and ricotta cheese into strainer to let drain while noodles are cooking.
  • Once noodles are boiled, drain off hot water and rinse with cold water 2 or 3 times.
  • In 9x13 pan place a spoon full of sauce into pan and spread over bottom, over sauce-cover with 3 noodles (be sure to wipe excess water off of noodles)
  • On noodles layer sauce on as liberally as you like, ground beef, hand full of cottage cheese/Ricotta cheese, then mozzarella cheese in liberal amounts then the mushrooms if so desired.
  • Repeat Layers until you reach top of pan.
  • Place finished lasagna into oven for 35-45 minutes until dish is cooked through and bubbling at edges.
  • Let sit for about 15 minutes before serving, then enjoy!!

Reviews & Comments 1

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    " It was excellent "
    justabeginner ate it and said...
    Excellent recipe, and easy too. Big hit with my kids and a few of their friends. Sadly, no leftovers....
    Was this review helpful? Yes Flag

The Cook

jlophoenixrising Covington, Ga

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