Recipe

Green Pork Loin With Tomatillos Recipe


Green Pork Loin With Tomatillos Recipe
I think you will enjoy this recipe

Grizzlybear

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Ingredients
  • 3 to 4 pound boneless loin of pork,cut in 2" cubes
  • 1 medium onion, sliced
  • 3 jalapeno chile peppers seeded
  • 1 clove garlic, crushed
  • 6 outside leaves Romaine lettuce
  • 3 tomatillos, fresh or canned
  • 1/4 cup coarsely chopped cilantro
  • 1/4 cup orange juice
  • Salt & pepper
  • 1 cup water

Directions
  1. Put pork loin in pan with water to cover. Simmer 1 1/2 hours; drain and transfer to slow cooker. Combine remaining ingredients in a blender and process until smooth.
  2. Season pork loin with salt and pepper to taste then pour blended mixture over. Cover and cook on LOW for 8 to 10 hours.

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Comments


Sounds good grizz. Thanks.


Griz

I need to get the Crock pot out and try this one

Thanx for sharing with me. Bet the pork melts in your mouth!!!!!!

Delta


Wow this sounds sooo good and my hubby loves green sauce so much he could drink it,lol


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