Chocolate Butter Pound Cake
From henrie 16 years agoIngredients
- chocolate butter Pound cake shopping list
- Cream well: shopping list
- 2 sticks butter shopping list
- 1/2 cup shortening shopping list
- 3 cups sugar shopping list
- 2 tsp. vanilla shopping list
- 2 tsp. brandy (optional) shopping list
- 1/4 tsp. salt shopping list
- Sift together: shopping list
- 3 cups flour shopping list
- 1 tsp. baking powder shopping list
- 3/4 cup unsweetened cocoa shopping list
- Add these dry ingredients to the creamed mixture alternately with: shopping list
- 1 1/4 cups milk shopping list
- Beat well. shopping list
- Fold in:1 cup chopped pecans or walnuts shopping list
- Glaze: shopping list
- 11/2 squares unsweetened baking chocolate shopping list
- 2 Tbsp. butter confectioners' sugar 1 tsp. vanilla shopping list
How to make it
- Pour batter into a well-greased 10-inch tube pan or two 9 x5x 3-inch
- loaf pans. Bake in a preheated 325° oven for about 1 hour and 20
- minutes. Be sure to test for doneness with a cake tester.
- Glaze:
- In a saucepan, melt baking chocolate with butter. Remove from burner; add enough confectioners' sugar and hot water to make glaze thin enough to drizzle on cake, adding 1 tsp. vanilla last.
The Rating
Reviewed by 3 people-
Ahhhhhhhh you know what I like! yummmmmmm
shirleyoma in Cove loved it -
How did I miss this one! Im on a chocolate peanut butter kick today! Wow this looks incredible..great post!
michellem in Idaho loved it -
Making this one A 5
jasmilez in Somewhere In the Land Of Enchantment loved it
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