Ingredients

How to make it

  • Preheat oven to 350F and line a couple of baking sheets with parchment paper.
  • In a medium bowl, whisk together flour, baking powder, baking soda and salt.
  • In a large bowl, cream together the butter and the sugar, beating with an electric mixer until light. Beat in egg and orange zest. With the mixer on low speed, gradually add in the flour mixture, stirring only until just combined. Stir in the cranberries and chocolate chips.
  • Drop dough by rounded tablespoonfuls (about 1 1/4-inch balls) onto prepared cookie sheets and bake for 9-12 minutes, until edges are very lightly browned.
  • Cool for 3-4 minutes on baking sheet then transfer to a wire rack to cool completely.
  • View step by step images of this recipe on my food blog ErinCooks.com.

Reviews & Comments 3

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  • elle 6 years ago
    I only wish I'd seen this recipe before Christmas...but hey, I'm not the kind of girl that needs a special occasion to bake cookies. Trying these very soon!
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    " It was excellent "
    kukla ate it and said...
    I with Ahmed, these sound devine! I love orange & chocolate, and orange & cranberry, and cranberry & chocolate...well, you get the picture! Great post, and thank you, GirlieErin :)
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    " It was excellent "
    ahmed1 ate it and said...
    This is saved for christmas..Thanks for sharing.
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