How to make it

  • Cream butter and sugar in mixer. Add the remaining ingredients one at a time
  • Shape ingredients into small balls(about 1') in the palm of your hand and bake on a cookie sheet for about 12-15 mins until the cookies are slightly brown on the bottom and white on top.
  • Remove from oven and immediately roll warm cookies in one of the sugars.
  • Place on rack to cool.
  • Store in airtight container.

Reviews & Comments 5

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  • wdsdy 15 years ago
    Mmm! These sound awesome! I'm going to making these real soon:)!
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  • judypatterson 16 years ago
    yum o this will be on my cooking list.
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    " It was excellent "
    ambus ate it and said...
    That sounds awesome. Thanks!
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  • nlo209 16 years ago
    Another great recipe for my Christmas cookie file. Thanks
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    " It was excellent "
    mumtazcatering ate it and said...
    hi i make these often
    sometimes i coat them in melted chocolate....divine
    thanks
    enjoy your day
    mumtaz
    Was this review helpful? Yes Flag

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