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Coconut Macaroons Recipe

Ingredients

How to make it

  • Preheat oven to 350 degrees F. Line pan with foil and grease.
  • Combine coconut, condensed milk, vanilla and almond extract in large bowl.
  • Drop by rounded spoonfuls on pan. Press tops of cookies lightly with back of spoon.
  • Bake for 10-14 minutes or until lightly browned around the edges.
  • Remove immediately from pans and place on wire racks.
  • Store loosely covered at room temperature.
  • ****May add chocolate chips to coconut mixture in bowl to add some chocolate.

Reviews & Comments 4

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  • watson2167 16 years ago
    I was looking for this recipe...i love coconut and was wondering how to make it and thank to you..i have to make it tomorrow for my daughter's birthday...thanks so much.
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  • carolinacin 16 years ago
    Hmm, no flour, interesting. I love coconut, and macaroons are one of my favorite cookies. Will definitely try these, thanks.
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  • rebeccalea 16 years ago
    If you like easy recipes, please check out other recipes I have... Thanks for looking!
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  • clbacon 16 years ago
    How easy! And no flour! I will definitely make these.
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rebeccalea Fremont, MI

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