Buttah and Fried Onions Brussel Sprouts
From hoasabi 16 years ago
- 30 minutes to make
- Serves 2
Great side dish!
Ingredients
- 1 bag frozen/fresh brussel sprouts shopping list
- 2-3 tbsp. unsalted butter shopping list
- 3 gloves of garlic (slivered) shopping list
- fried red onions (you can get this at at the asian supermarket) shopping list
- salt + pepper to taste shopping list
- 1-2 tsp. olive oil shopping list
How to make it
- Heat oil and butter in saute pan and let it butter turn slight brown, put in the slivered garlics for just a minute
- Put in the brussel sprouts, salt, pepper to taste
- Cook for about 15-20 minutes when the butter has been reduced and the sprouts are carmelized.
- Dish it and garnish with fried red onions
People Who Like This Dish 4
- lunasea Orlando, FL
- pink USA
- clbacon Birmingham, AL
- dottiet Woodward, OK
- hoasabi Lawrenceville, GA
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The Rating
Reviewed by 1 people-
Delicious!! This and oven-roasting brussels sprouts are my two fave ways to cook them. I love the browned butter and the nutty-flavor that caramelized sprouts take on. Great one - a real keeper! Thanks again!!
lunasea
in Orlando loved it
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" It was excellent "