Recipe

Steamed Ginger Chicken Recipe


STEAMED GINGER CHICKEN Recipe
a simple mediterranean lemoni chicken

Imran

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Ingredients
  • Boneless chicken legs, 1½ inch
  • pieces 4
  • Lemon juice 1 tablespoon
  • Ginger, grated 2 inch piece
  • Salt to taste
  • Black pepper powder ½ teaspoon
  • Cabbage 4-5 leaves
  • Sesame oil 2 teaspoons
  • Broccoli, florets, blanched ½ medium
  • Pak choy, roughly cut 4
  • Garlic, chopped 10 cloves
  • Soy sauce 1 tablespoon

Directions
  1. Take chicken pieces in a bowl. Add lemon juice, ginger, salt and black pepper powder and mix. Set aside to marinate for fifteen minutes.
  2. Heat water in a steamer. Place a few cabbage leaves in a slotted pan. Place the marinated chicken pieces over them. Keep the slotted pan in the steamer, cover and steam till the chicken is cooked.
  3. Heat oil in a pan. Add broccoli florets, pak choy and sauté for two minutes. Sprinkle a little water. Add garlic, soy sauce and a little more water. Cook till the vegetables soften slightly.
  4. If you want you can grill a few pieces of steamed chicken over a griller.
  5. Transfer the greens into a serving plate. Place the chicken pieces over them and serve hot.

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Comments


Nice flavors.


I agree, delicious post.


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