Recipe
Chewy Walnut Bar Cookies Recipe
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Peetabear / All my dishes 7 months, 2 weeks ago
I love these cookies but I ended up eating most of them because I couldn't cut them nice enough to give away ( wink wink) the recipe came from a can of Diamond Walnuts.
Prep:20m Cook:18m Servings:16
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 Peetabear |
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Fans
Ingredients
- 1 egg, unbeaten
- 1 cup packed brown sugar ( I use light brown )
- 1 teasp. vanilla
- 1/2 cup flour
- 1/4 teasp. baking soda
- 1/4 teasp. salt
- 1 cup coarsely chopped walnuts
Directions
- stir together the egg, brown sugar and the vanilla
- mix in the flour, soda, and salt
- add the walnuts mix
- spread in a greased 8 inch square pan
- bake at 350' for 18-20 mins
- cookies should be soft in the middle when taken out of the oven
- cool in pan
- makes 16 ..( 2 inch) squares
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Alterations
shirleyoma 7 months, 2 weeks ago said:
For Diabetics.. use Splenda Brown Sugar and WW flour.
well worth it! soooooooooo good!
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linebb956 7 months, 2 weeks ago said:
Was looking for this recipe, needed something without chocolate! You think it can be doubled?
pipit13 7 months, 2 weeks ago said:
Great recipe
thanks
shirleyoma 7 months, 2 weeks ago said:
Gonna make this one and use Splenda brown sugar and WW flour... sounds so good!!
shirleyoma 7 months, 2 weeks ago said:
Just made these! WOW.. I ate 4 pieces while they were still warm! I used Splenda brown sugar and WW flour.. sooooooooooooooooooo goooooooooooooooooooood.. Deserves a 5 for sure!
yummmmmm
pattycake 5 months, 3 weeks ago said:
These sound delicious - thanks!
annieamie 5 months, 3 weeks ago said:
I have five pounds of walnuts just waiting for a recipe like this one. I'm going to make these in the morning. Thank you so much for sharing this recipe. Its just what I was looking for!
annieamie 5 months, 2 weeks ago said:
Hi! I did make them yesterday and took them to a meeting that I went to last night. Everyone liked them. They taste like a chocolate cookie without the chocolate (does that make sense?) I'm going to make them thinner next time by cooking them in a bigger pan. I had doubled the recipe so I had plenty to share! Just to let you know, there wasn't one left for me at the end of the meeting so I'm just going to have to make them again!
shirleyoma 4 months ago said:
Love these Bars! I have the same recipe so I know they deserve a 5... many hugssssss