Recipe

Cinnamon Chip Icebox Cookie Recipe


Cinnamon Chip Icebox Cookie Recipe
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This is a great recipe if you can find Hershey's Cinnamon Chips. Unfortunately, I have not been able to locate them anywhere but butterscoth chippits do the trick.

Lor

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Ingredients
  • 1 cup butter or margarine, softened
  • 2 cups sugar
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • 4 cups All-purpose flour
  • 1 (10-ounce) package HERSHEY'S Cinnamon Chips
  • 1 cup chopped pecans, toasted
  • NOTE: I have never seen Hershey's Cinnamon Chips in our stores so I use butterscotch chippits and I add 1-1/2 teaspoon cinnamon to the flour mix.

Directions
  1. Beat butter at medium speed with an electric mixer until creamy. Gradually add sugar, beating well.
  2. Add eggs and vanilla, beating until blended.
  3. Gradually add flour, beating at low speed just until blended.
  4. Stir in cinnamon chips and pecans.
  5. Divide dough into 3 (2-cup) portions.
  6. Roll each portion into a 12-inch log.
  7. Wrap logs in wax paper.
  8. Chill 8 hours, or freeze in an airtight container up to 3 months.
  9. Cut each log into 24 (1/2-inch-thick) slices, and place slices on an ungreased baking sheets.
  10. Bake at 350 degrees F for 13 to 15 minutes or until edges are lightly browned.
  11. Cool on baking sheets 5 minutes.
  12. Remove cookies to wire racks to cool completely.
  13. Note: Cookie dough may be dropped by rounded tablespoonfuls, 2 inches apart, onto ungreased baking sheets, and then baked.
  14. Makes 6 dozen
  15. This recipe is from SouthernLiving

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Comments


Oh delightful, I bet these would make good little dunkers too.


Ooohhhh my....these sound fantastical!


Not sure if you've tried but at Super Wal-Mart here they've got the Hershey's Cinnamon Chips.


These sound terrific! Great coffee cookie, I'm guessing.


I can get cinnamon chips at my store too and look forward to these cookies!!


A must try, and i'm going to try this.


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