Recipe
Chocolate Delight By Paula Deen Recipe
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Henrie / All my dishes 8 months, 1 week ago
Very good! Very rich! Careful how much you put in your bowl! Instead
of topping this off with pecans because not everyone likes nuts, you could use coarsely chrushed oreo cookies.
Prep:20m Cook:30m Servings:20
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 Henrie |
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Fans
Ingredients
- 1 18 1/2-ounce box devil's food cake mix
- 3 3 1/2-ounce packages instant chocolate pudding mix
- 2 cups whipping cream
- 2 tablespoons confectioners' sugar
- Chocolate-syrup, any variety, for garnish
- 1 cup chopped pecans, lightly toasted
Directions
- Prepare the cake mix according to package directions and bake in a 13 by 9-inch pan. Let it cool thoroughly, then cut the cake into cubes
- about the size of walnuts.
- Prepare the chocolate pudding according to package directions.
- In a medium bowl, whip the cream with the sugar until stiff.
- To assemble: In a trifle bowl, layer half the chocolate cake cubes,
- pudding, whipped cream, chocolate sauce or syrup and nuts. Repeat,
- layering the remaining ingredients, ending with whipped cream and
- nuts. Drizzle decoratively with chocolate sauce or syrup.
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achope246 8 months, 1 week ago said:
You've gotta love Paula Deen!!
cookinwithjen 8 months, 1 week ago said:
I love Paula Deen. Especially how she says "From my kitchen to yers." That sounds delicious!!!
rogbear 8 months, 1 week ago said:
This sounds just awesome!
jo_jo_ba 5 months, 3 weeks ago said:
I love Paula, just wish I could eat her stuff!!!
chefmeow 4 months, 1 week ago said:
I've made this and it is fantastic. Great post Henrie, just gave it a 5.