How to make it

  • In a mixing bowl beat together the cream cheese, butter, vanilla and sugar til smooth.
  • Beat in melted chocolate.
  • Fold in whipped topping.
  • Spoon into the crust and spread with a frosting knife.
  • Cover and freeze for around an hour.
  • Looks beautiful garnished with mini chocolate chips or extra whipped topping.

Reviews & Comments 4

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    " It was excellent "
    ahmed1 ate it and said...
    Dear Jen.This is fabulous.No bake cheese pies are my passion.You had to post a picture for this one specially with the chocolate chips garniching.Thanks a lot.
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  • debbie919 10 years ago
    Great post, gotta do this! A bit different from others I've made...thanks!
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    " It was excellent "
    mumtazcatering ate it and said...
    another GREAT recipe
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    " It was excellent "
    henrie ate it and said...
    WOW! What are you trying to do to me LOL This sounds fabulous. Wish I had some now! Great post, you have my 5
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