Ingredients
- 1/2 CUP butter shopping list
- 1/2 CUP heavy whipping cream shopping list
- 2 PKGS powdered sugar shopping list
- 1 LARG 9 OZ JAR maraschino cherries shopping list
- 3 CUPS CHOPPED nuts shopping list
- 3 6OZ PKGS chocolate chips shopping list
- 1/3 BLOCK paraffin wax shopping list
- 1 TBLS butter shopping list
How to make it
- MIX TOGETHER BUTTER AND CREAM
- ADD POWDERED SUGAR AND MIX
- PUT IN REFRIGERATOR OR FREEZER UNTIL FIRM
- TAKE SMALL PIECE OF DOUGH
- PAT FLAT
- PRESS AROUND CHERRY
- ROLL INTO BALL
- PUT INTO FREEZER UNTIL HARD
- MELT BUTTER, CHOCOLATE CHIPS AND PARRIFIN WAX IN DOUBLE BOILER
- TAKE COVERED CHERRIES FROM FREEZER AND USE TOOTHPICKS TO DIP IN MELTED CHOCOLATE
- ENJOY
People Who Like This Dish 5
- danadooley Singapore, SG
- hoosiermom68 Merrillville, IN
- shirlex7565 Sparta, TN
- obsidianbutterfly Twentynine Palms, CA
- jeffsgirl Medford, OR
- lycett CANYON COUNTRY, CA
- Show up here?Review or Bookmark it! ✔
The Rating
Reviewed by 2 people-
Ooooh, I wish you'd posted a picture. I'm driving myself nuts trying to imagine what these look like, especially after you've taken a bite outta them. *drool* Gets my 5 - thanks for the imaginary visuals and the chocolate lust ;)
danadooley
in Singapore loved it
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Reviews & Comments 2
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Your Comments
" It was excellent "