Recipe

Bacon And Cheese Deviled Eggs Recipe


Bacon And Cheese Deviled Eggs Recipe
These are really good deviled eggs, hope you like them! :o)

Shelleybean

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Ingredients
  • 12 hard cooked eggs, peeled
  • 1/2 cup mayo
  • 1 TBSP honey mustard
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 4 strips of bacon, cooked and crumbled
  • 2 TBSP shredded sharp cheddar cheese (I have used Velveeta shreds, its just as good)

Directions
  1. Slice eggs lengthwise, remove yolks to bowl, reserve the whites.
  2. Mash yolks with fork, add mayo, mustard, salt and pepper, cheese and bacon.
  3. Fill each egg white with mixture.
  4. Refrigerate until served.

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Comments


Sounds great, Shelly..thanks for sharing!


I make a deviled egg that people ask for but this sounds really good and different and it gives me the idea that I will just try adding the cheese and bacon to my recipe to see what happens. I'll let you know how it turns out and what people say. Thanks for the great idea!


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