Recipe

Dijon Mushroom Potatoes Recipe


Dijon Mushroom Potatoes Recipe Chefmeow / All my dishes
1 year, 4 months ago
Yummy
Prep:10m Cook:10m Servings:4

Chefmeow

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Ingredients
  • 1 medium white onion chopped
  • 1 medium green bell pepper seeded and chopped
  • 1 small carrot peeled and grated
  • 1/2 pound fresh mushrooms sliced
  • 1/2 cup beef stock
  • 1 tablespoon soy sauce
  • 1 tablespoon Dijon mustard
  • 1 tablespoon cornstarch
  • 1 teaspoon freshly ground black pepper
  • 4 baked potatoes

Directions
  1. In a large frying pan sauté vegetables in stock until most of the liquid is gone then mix remaining ingredients together in a bowl and add to the vegetables in the pan.
  2. Mix well and cook stirring constantly over low heat for 1 minute then pour over hot split baked potatoes

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