Recipe

Onion Soup With Champagne Recipe

	Scearley / All my dishes 1 year, 11 months ago New Year's Day. And what do you do with all of the leftover champagne? SOUP! Prep:10m Cook:20m Servings:2	Scearley
	onion champagne soup almond

Does this look good? Yeah! / Nope

Fans

waterlily

shirleyoma

pink

mjcmcook

Ingredients

2 large onions

1 quart dry champagne

1 garlic clove

chopped parsley

20 blanched almonds

Sliced French bread

Parmesean cheese

Directions

Slice the onions very thin and fry them lightly in butter.

Pour on the onions the champagne.

Add the parsley, almonds and garlic - put the garlic on a toothpick to make it easy to remove later.

Boil for 20 minutes and remove the garlic.

Place a slice of French bread in the bottom of each bowl, and ladle the soup over.

Sprinkle with Parmesean cheese.

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Comments

shirleyoma 1 year, 11 months ago said:
Sounds good to me!

jenniferbyrdez 1 year, 11 months ago said:
Sounds good to me too.

pink 1 year, 11 months ago said:
Never had almonds in an Onion Soup!

mjcmcook 1 year, 6 months ago said:
Hello...
Like 'who' has the 'Bubbly' left over after New Years?!!!
Be that as it may....hahaha.!..this recipe sounds
"marvelous darling'!!! Will try ...soon.....
Thanks for sharing....!
....mjcmcook......A"5" !!!