Recipe

Grilled Pineapple Chicken Recipe


Grilled Pineapple Chicken Recipe
A take on a tropical islands flavored chicken with grilled pineapple ring can be served as main course or on a bun with lettuce red onion and mayo.

Luvthewho

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Ingredients
  • 4 Boneless Skinless Chicken Breast
  • Juice from can of pineapple rings
  • 2 tbs. of brown sugar
  • 1/2 of red onion julienned
  • 2 Tbs. soy sauce
  • Pineapple Rings

Directions
  1. Mix together pineapple juice, brown sugar, and soy sauce.
  2. Place chicken in pan or resealable bag with onion and marinade.
  3. Marinade overnight.
  4. Heat Grill or sautee pan sear chicken on both sides for approx. 3 minutes per side. Mark pineapple rings after you remove chicken.
  5. Place in preheated 350 degree oven and finish cooking till 165 degrees in thickest part of breast.
  6. Serve with rice, and vegetable. Or if making a sandwich served with seet onion flavored fries.

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Comments


I like the way you did the marinade. Scrumptious!


Oh yummy! I can't wait for warmer weather so my hubby can grill out. I always want food on the grill but he is the "grill master". We don't have a gas grill yet but we plan to get one soon! Can't wait to try this one! Thank you, Jett


This looks great I've been looking for a chicken dish to serve with my mango salsa!


I'm bookmarking for the winter- when my oven comes back on!


Love the flavors!


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