Recipe
Richards Chili Tamale Omelette Recipe
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Oldgringo / All my dishes 6 months, 2 weeks ago
This is one of my prize recipes, originated because I like to eat cold tamales for breakfast. One morning I decided to put a sliced tamale into an omelette. WOW!
Cook:20m Servings:1
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 Oldgringo |
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Fans
Ingredients
- 1 tablespoon butter
- 3 beaten eggs
- 1/8 teaspoon salt
- 1/8 teaspoon black pepper
- 1 shucked, cold tamale; sliced into 1/4-inch circles
- 1/4 cup grated cheddar cheese
- 2/3 cup TexMex chili; heated
Directions
- Using medium heat, melt the butter in an omelette skillet on the stove burner and light the over broiler.
- Add the eggs, beaten with the salt and pepper and allow the eggs to cover the bottom of the skillet.
- As the eggs begin to set arrange the sliced tamale circles all over the surface of the omelette.
- Sprinkled on the grated Cheddar cheese likewise covering the whole surface of the omelette.
- When the lower portion of the omelette has set; remove from burner and ease the skillet under the hot broiler for a few minutes to set the eggs on the top and melt the cheese.
- Remove the omelette from the broiler and gently transfer it to a warm plate; folding the omelette as you do so.
- Pour the TexMex Chili over the folded omelette and serve immediately with your favorite salsa on the side.
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jenniferbyrdez 6 months, 2 weeks ago said:
Sounds good. Thanks.
linebb956 6 months, 2 weeks ago said:
Who'd a thought?????? I HAVE TO TRY THIS ONE! Neighbors delivered tamales tonight... OMG.. so good.
iffyo 6 months, 1 week ago said:
This sounds sooo good!but have no idea what tamales are nor do i think therez any chance of getting them here in India ;(
janabeth 5 months, 1 week ago said:
I thought I'd done every omelet imaginable! What a great idea! Too bad we can't get good South S.A. tamales here. I guess I'll have to sub with the grocery store kind. :( But mmmm mmmm, can't wait!