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Home Chicken Wrapped In Bacon With Cheese

Egg Nog French Toast Recipe

Ingredients

How to make it

  • Pour the egg nog into a shallow bowl and dip the bread slices into it, turning to coat both sides
  • Melt 2 tbsp of the butter in a skillet over medium-high heat
  • Add 2 or 3 slices of the bread and fry until golden on both sides
  • Repeat with remaining bread and butter.

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The Cook

rodeogirl73 Tacoma, WA

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