Recipe

Cajun Honey Pork Loin Recipe

	Luvthewho / All my dishes 1 year, 11 months ago An easy flavorful pork dish serve with a red pepper cream sauce. I accompany this with roasted red potatoes Prep:10m Cook:30m Servings:6	Luvthewho
	pork easy

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Ingredients

Pork tenderloin

1/4 cup of honey

2 tsp of salt

2 tsp of black pepper

2 tsp of granulated garlic

1/4 cup of cajun seasoning

1 tsp. olive oil

2 tsp of butter

2 tsp. of fresh minced garlic

1/4 cup of white wine

2 pints of heavy whipping cream

1 jar of roasted red peppers (drained)

Directions

Mix together cajun seasoning with salt pepper and garlic

Dry rub cajun mixture on pork loin

Pour honey over pork loin and rub on seasoned pork loin

Let stand in fridge overnight.

Heat oil in skillet sear all sides of pork loin till approx 2-3 minutes per side

Place on baking sheet and finish in preheated oven at 350 degrees till pork loin is 150 degrees in thickest part of pork, let pork loin rest for at least 5 minutes before slicing.

Sauce

Heat butter in pan add fresh garlic till light brown

Pour in wine and reduce by half

Pour in heavy whipping cream and let reduce till it starts to thicken and is reduced down.

Puree roasted red peppers add to reduced cream mixture.

Slice pork loin and serve with red pepper cream sauce.

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