Ingredients

How to make it

  • In large mixing bowl, combine flours, cinnamon, baking powder, baking soda
  • Whisk all together
  • In blender or food processor, place peeled bananas, blackstrap molasses, apple juice, apple cider vinegar
  • Blend until smooth
  • Add these wet ingredients to dry ingredients
  • Mix lightly, and gently by hand
  • Fold in zucchini, walnuts, raisins (or cranberries, or prunes)
  • (Use more apple juice if needed to moisten all flour)
  • Divide mixture into 12 lined muffin tins
  • Bake 375 degrees for about 20 minutes, or until top springs back
  • Remove muffins
  • Cool on wire rack.
  • Store in airtight container or may freeze

Reviews & Comments 5

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    " It was excellent "
    crystalh ate it and said...
    These muffins are delicious! Thanks for the recipe, I'll be baking these again.
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  • stevem 4 years ago
    Looks like something I would enjoy making & sharing with my kids.
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  • erisgrrrl 6 years ago
    This sounds yummie except for my extreme aversion to molasses - is there anything that can be subbed??
    Was this review helpful? Yes Flag
    " It was excellent "
    notyourmomma ate it and said...
    These sound terrific and on the must make list. I love muffins, they are our breakfast staple. Happy New Year!
    Was this review helpful? Yes Flag
    " It was excellent "
    nanny ate it and said...
    These are a definate try.Thank you so much for such an awsome recipe.Happy New Year
    Was this review helpful? Yes Flag

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