Recipe

Cheese Stuffed Meatloaf Recipe


Cheese Stuffed Meatloaf Recipe
Meatloaf with a cheesy surprise.

Wynnebaer

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Ingredients
  • Meatloaf:
  • 1 lb. Ground beef
  • 1/2 lb. ground pork
  • 2 eggs
  • 2 cloves garlic, minced
  • 1 med. onion
  • salt and pepper to taste
  • 3 tbls. ketchup
  • 1-2 dashes worcestershire sauce
  • Bread crumbs (Enough to bind all ingredients together)
  • Cheese filling:
  • 1 egg
  • 3/4 cup ricotta cheese
  • 1/4 cup parmesan cheese, grated
  • 1/4 cup fresh parsley, chopped

Directions
  1. Combine all meatloaf ingredientsin mixing bowl
  2. Combine all cheese filling ingredients in another mixing bowl.
  3. Press 1/2 of meat mixture into loaf pan making a well down the center lengthwise.
  4. Spoon cheese mixture into well.
  5. Top with remaining meat mixture and seal sides
  6. Bake @ 350 for 1 hour.
  7. Let rest for 5 minutes.

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Comments


Darn, we had meatloaf last night!

Next time though....sounds yummy!


Sounds wonderful! Saving to try next time. I always use Heinz57 instead of ketchup in meatloaf. This sounds really good. Can't wait to try it!!


Awesome recipe! I have been thinking about how to do something like this and which cheeses would taste best. Ricotta is one of my favs! Beautiful! Thank you so much for sharing! 5


Hey, you can't go wrong with beef and cheese. Sounds fantastic to me. A big 5 on this one from me! Wish I could give you more.
Paula


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