Winter Solstice Soup
From leigh561 16 years ago
Ingredients
- 2 sweet potatoes, peeled and chopped shopping list
- 2 white potatoes, peeled and chopped shopping list
- 1 parsnip, peeled and chopped shopping list
- 1 rutabaga, peeled and chopped shopping list
- 1 onion, peeled and chopped shopping list
- 3 carrots, peeled and chopped shopping list
- 1-1/2 cups butternut squash, peeled and chopped shopping list
- 1-1/2 quarts water, or favorite stock shopping list
- 1/8 tsp. ground cinnamon shopping list
- 1/8 tsp. ground nutmeg shopping list
- 1/8 tsp. ground ginger shopping list
How to make it
- Add first 8 ingredients to large heavy pot
- Bring to a boil
- reduce heat
- simmer for 50-60 minutes, or until vegetables are soft
- Purée with stick blender or in blender in batches
- Stir in spices before serving.
The Rating
Reviewed by 1 people-
All those root vegetables! This is divine! Gave it my 5.
deliathecrone
in Johnston loved it
Reviews & Comments 2
-
All Comments
-
Your Comments
" It was excellent "