Recipe
Hoppin John Recipe
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Susana / All my dishes 1 year, 10 months ago
This is the traditional serving of black-eyed peas that many think is essential in starting the New Year. Some believe that rice is also important so this dish covers that also.
Prep:5m Cook:15m Servings:6
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 Susana |
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Fans
Ingredients
- Hoppin’ John
- 4 strips of bacon
- 1 small onion, diced
- canned black-eyed peas - 1
- chicken broth - 4-cups
- Minute Rice -2 cups
- .
Directions
- Pan fry the bacon; remove, drain, and crumble.
- Add the diced onion to drippings and cook until soft.
- Stir in the black-eyed peas and the chicken broth and the rice.
- Cook 10-minutes.
- Top with crumbled bacon
- Susana in Louisiana
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henrie 1 year, 10 months ago said:
Making these tomorrow, great post, have a wonderfully Happy New Year with wishes of good health and properity to you and yours.
suvenyr 1 year, 10 months ago said:
Sounds yummy! May have to make up a batch tomorrow!
annieamie 1 year, 10 months ago said:
Happy New Year, Henrie!
sweetwords 1 year, 10 months ago said:
I make this, too. My method is a little different, but the result is just as tasty!