Lip Smacker Graham Crackers
From jo_jo_ba 17 years ago
- 12 minutes to make
- Serves 24
These are a flat cookie made with whole-wheat flour and sweetened with honey. Good for snacking or s’mores! Approx nutrients per cracker: Calories 120, Calories from Fat 40, Total Fat 4.5g, Saturated Fat 1g, Cholesterol 0mg, Sodium 55mg, Total Carbohydrates 19g, Dietary Fiber 1g, Sugars 7g, Protein 2g. Read more See less
Ingredients
- 2 cups whole wheat flour shopping list
- 1 cup flour shopping list
- ½ tsp baking soda shopping list
- 1 tsp baking powder shopping list
- pinch salt shopping list
- ½ cup shortening shopping list
- ¾ cup honey shopping list
- 1 tsp vanilla shopping list
- 4 tbsp skim milk shopping list
How to make it
- Sift together the first 5 ingredients. Set aside.
- Cream together the shortening and honey.
- Add the vanilla extract.
- Add flour mixture to shortening mixture, alternating with the milk. Mix well after each addition.
- Divide dough into thirds; roll out each portion onto a cookie sheet to about ½” thick.
- Cut into six squares. Prick each cracker several times.
- Bake at 350°F for about 12 minutes.
People Who Like This Dish 6
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- jo_jo_ba Oshawa, CA
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The Rating
Reviewed by 3 people-
You have never tried sourdough bread making and I've never tried to make my own graham crackers! JOjo, this recipe of yours sounds like it will be fun to make! I can't wait to try it! Thank you for posting it!
annieamie
in Los Angeles loved it
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These are perfect with milk, my husband loves them.
vanel
in Cincinnati loved it
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I wanted some smors but out of graham crackers, I'll make these!! yummmmmmm
shirleyoma
in Cove loved it
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