Polish Soup
From alimay731 16 years ago
- 200 minutes to make
- Serves 6
This dish is most definately in my top 3 all time favorite meals! Just reading the recipe makes me want to head to the kitchen and start cooking! the process is a little long but trust me, the minute you take that first bite you will know it was all worth it! Read more !! See less
Ingredients
- 2 or 3 whole chicken breasts, skin on shopping list
- Polish sausage, chopped shopping list
- 1-2 onions, chopped shopping list
- 1 can cream of mushroom soup shopping list
- 1 can chicken broth shopping list
- 1 small can chopped saurkraut shopping list
- 2-3 medium potatoes, chopped shopping list
- 3-4 carrots, chopped shopping list
- 2-3 celery stalks, chopped shopping list
- garlic powder to taste shopping list
- 3 Tbsp vinegar shopping list
- 3 Tbsp dill shopping list
- 3 bay leaves shopping list
How to make it
- boil chicken until it pulls from the bone, then shred or chop into pieces
- run the water the chicken was cooked in through a strainer to remove all fat pieces
- add canned chicken broth if needed
- add cream of mushroom soup, sausage, chicken and all other ingredients EXCEPT potatoes
- simmer on low heat for about 2 hours
- add potatoes about 30-40 minutes before serving
The Rating
Reviewed by 2 people-
Perfect soup, love german and polish dishes, wonder why LOL Thanks so much for sharing this one. It's on my to do list for real soon. Especially since we're having another cold front moving in from the northern states. Great post.
henrie
in Savannah loved it
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" It was excellent "