Recipe

Vanilla Sticky Buns Recipe


Vanilla Sticky Buns Recipe
These sweet things are great for Breakfast, brunch or even dessert a la mode!

Cyates798

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Ingredients
  • 2 Loaves Frozen Bread Dough, thawed
  • 1 cup Pecans, coursely chopped
  • 1/2 cup Margarine or Butter, cubed
  • 1 large package Cook & Serve Vanilla Pudding (not instant!)
  • 1 cup Light Brown Sugar
  • 2 tablespoons Milk

Directions
  1. Grease a 9x13 pan and sprinkle pecans evenly in bottom.
  2. Make 12 "walnut-sized" balls of dough and place on top of nuts.
  3. Combine last 4 ingredients in small saucepan and bring to boil, boiling 2 minutes.
  4. Pour pudding mixture evenly over dough, be sure to cover each ball of dough.
  5. Refrigerate overnight.
  6. Remove from fridge and set out for 1-1/2 to 2 hours before baking.
  7. Preheat oven to 350 degrees and bake for 30-35 minutes.
  8. Cool slightly before serving, hot sugar! Makes 12 servings

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Comments


Ok, I'm hooked on these! So yummmmy


Sounds alot like my Land of Nod recipe, very yummie, great post.


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