Recipe

Cottage Cheesecucumber Dip Recipe

	Janabeth / All my dishes 1 year, 11 months ago Secret family recipe. It sounds weird, but if you like all the ingredients, then all you have to do is mix them together, add some corn chips, and voila! Prep:10m Servings:510	Janabeth
	cottage cheesecucumber dip

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Ingredients

1 container small curd Cottage Cheese

1 to 2 cucumbers, depending on size of serving desired

1 to 3 jalapenos, chopped, to taste

1/4 cup white onion, diced

salt and pepper, to taste

Directions

Pour cottage cheese in bowl. Peel and dice up cucumber. Add to bowl. Chop jalapenos (don't ditch the seeds, unless you can't handle the heat!). Add to bowl. Add the white onions according to taste. Add salt and pepper. Mix together. This will get hotter the longer the jalapenos set, so if eaten immediately, it may not be as spicy as it would be the next day. This chills well, so keep it in the fridge until its no longer wanted!

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Comments

craftyazgirl 1 year, 11 months ago said:
I love cottage cheese and cucumbers so this sounds wonderful. Have saved this one. Thanks for the great post

sparow64 1 year, 11 months ago said:
This sounds good...I'm too wimpy for the jalepenos...think small can of mild green chiles will work? Thanks for sharing! Saving this one.

droogy 1 year, 11 months ago said:
Omg--this sounds so good--i cant wait to try it

droogy 1 year, 11 months ago said:
Hey jana-i just made this for an after school snack for my kids and they loved it--i went with green chilies---thanks for the idea--give me more 'cipes!

janabeth 1 year, 11 months ago said:
Your kids liked it?? Wow, you must've made an ultra mild version. The kind I make will make you cry just smelling it! hahaha!! But, I'm glad you liked it.

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