Cottage CheeseCucumber Dip
From janabeth 17 years agoIngredients
- 1 container small curd cottage cheese shopping list
- 1 to 2 cucumbers, depending on size of serving desired shopping list
- 1 to 3 jalapenos, chopped, to taste shopping list
- 1/4 cup white onion, diced shopping list
- salt and pepper, to taste shopping list
How to make it
- Pour cottage cheese in bowl. Peel and dice up cucumber. Add to bowl. Chop jalapenos (don't ditch the seeds, unless you can't handle the heat!). Add to bowl. Add the white onions according to taste. Add salt and pepper. Mix together. This will get hotter the longer the jalapenos set, so if eaten immediately, it may not be as spicy as it would be the next day. This chills well, so keep it in the fridge until its no longer wanted!
People Who Like This Dish 7
- alaskanmom Wasilla, AK
- crs101271 Norton, OH
- yomomma Danvers, MA
- sparow64 Sweetwater, TN
- clbacon Birmingham, AL
- craftyazgirl El Mirage, AZ
- janabeth Grand Forks, ND
- Show up here?Review or Bookmark it! ✔
The Groups
- Not added to any groups yet!
Reviews & Comments 5
-
All Comments
-
Your Comments