Ingredients

How to make it

  • Preheat oven to 350
  • Brown hamburger, drain.
  • Mix soup, onions, egg, cheese, bread crumbs.
  • Cut crusts off of bread
  • Place buttered side down in muffin tin.
  • Fill pretty full with meat mixture.
  • Bake 40 minutes

Reviews & Comments 10

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  • kimmycat 13 years ago
    Oh these were good! I'm going to try a variation on this... I have those lovely expensive individual cake tins with the fancy designs that I never use, so I'm going to mix the cheese into the hamburger mixture, line the molds with the bread soaked in a bit of egg mixture and when they're baked (a bit longer I'm sure) I'll flip them onto the plate bread side up, and drizzle with a thin beef & red wine sauce... I'll let ya'll know how that turns out. Wish me luck!
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  • kimmycat 13 years ago
    Has anyone frozen these for later? If so, when reheating did you use the oven or the microwave? Did the crust keep it's texture if you microwaved them to reheat?
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  • beautidiva 14 years ago
    I tell ya what I make these when we go to parties and the host or hostess always hopes there are extras so they don't have to cook the next day lol. Great as something to take to a family during grieving, new baby, sick cook, ect.
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  • carmenperez 14 years ago
    very nice keeeeper ty
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    " It was just okay "
    danielle_k ate it and said...
    I loved these. But my picky kids did not. Hard to please everyone.
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    " It was excellent "
    peggyb ate it and said...
    Tried this tonight. The kids loved it!
    Was this review helpful? Yes Flag
    " It was excellent "
    peggyb ate it and said...
    Oh another one! Thank you.
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    " It was excellent "
    linebb956 ate it and said...
    Such a great idea.. It is just my husband and I.. so I could make these and freeze.. like little meat loaves..
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    " It was excellent "
    robertg ate it and said...
    A good idea, will have to make some for the super bowl game. Thanks for sharing....
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  • wynnebaer 16 years ago
    Sounds interesting....;D
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