Recipe

Tasty Pickled Beets Recipe

	Thepiggs / All my dishes 1 year, 1 month ago Pickled beets with onions and just a hint of spice. Good side for any meal. Prep:10m Cook:30m Servings:10	Thepiggs
	delicious pickled beets sweet sour onion spice cloves allspice cinnamon sweet

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Ingredients

2 (15 ounce) cans of sliced beets

1½ cups beet juice

1 cup apple cider vinegar

⅛ teaspoon ground cloves

⅛ teaspoon ground allspice

¼ teaspoon ground cinnamon

1 large Vidalia onions or other super sweet onion

¾ cup sugar

Directions

Drain beets, saving the juice. Add water if necessary to make 1-1/2 cups of juice. Set aside.

Slice onion and combine with the beets in a glass or non-reactive bowl.

In a sauce pan, heat the beet juice, vinegar and spices until steaming (not boiling) then add the sugar. Stir to dissolve the sugar and heat just to a boil.

Pour the hot juice over the beets and onions, stir and let cool.

When cool, cover and refrigerate. Allow to set for at least 24 hours.

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