Chocolate Overload
From 2muchmuffintop 16 years ago
- 15 minutes to make
- Serves 46
Leftovers: Serve leftover ice-cream with some pancakes, in milkshakes or in ice-cream cones sprinkled with grated leftover white chocolate. Serve leftover cream with fresh fruit salad.
Ingredients
- 150g white chocolate shopping list
- 125mls (1/2 cup) thickened cream shopping list
- chocolate ice-cream, to serve shopping list
- 1 40g scorched peanut bar, roughly chopped shopping list
How to make it
- Break white chocolate into small pieces. Combine chocolate and cream in a small, heavy-based saucepan. Heat over low heat, stirring frequently with a wooden spoon, for 8-10 minutes or until chocolate melts and mixture is smooth.
- Place scoops of ice-cream into serving bowls, pour over white chocolate sauce and sprinkle with chopped scorched peanut bar.
People Who Like This Dish 4
- shirleyoma Cove, OR
- hooch New Zealand, NZ
- selna Vancouver, CA
- coffeebean53 Charlotte, NC
- lycett CANYON COUNTRY, CA
- 2muchmuffintop Ashburton, NZ
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The Rating
Reviewed by 3 people-
OoOoOoOo...MMmmMMmm...sounds so delish!
hooch
in New Zealand loved it
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Ohhhhhhhh this sounds fantastic!!
shirleyoma
in Cove loved it
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