Recipe

Key Lime Chicken With Pecan Stuffing Recipe

	Saltymike / All my dishes 1 year, 11 months ago This dish is a great change to the usual roasting and frying chicken. Easy to prepare and super tasty. Prep:20m Cook:50m Servings:4	Saltymike
	chicken lime pecans dressing

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Ingredients

4 boneless, skinless chicken breast halves

½ cup key lime juice

zest of 1 key lime

1 stick butter, melted + ½ stick butter, melted (lightly salted is OK)

3 cups dried, finely crumbled cornbread

½ cup finely chopped onion

½ cup finely chopped celery

2 teaspoons parsley flakes

¾ cup chopped pecans

½ teaspoon seasoned salt

salt and black pepper to taste

Directions

Preheat oven to 350.

Mix together cornbread crumbs, 1 stick melted butter, onion, celery, parsley, walnuts, ½ teaspoon seasoned salt, and enough water to moisten.

Place mixture in the bottom of a medium sized, greased casserole dish.

Dip chicken breast halves in lime juice then coat with remaining butter and season with salt and black pepper.

Place chicken breasts on top of stuffing. Sprinkle lime zest over chicken.

Cover tightly with foil and bake at 350° for 30-40 minutes.

Remove foil and bake 10-15 minutes longer until chicken is lightly browned.

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Comments

rosemaryblue 1 year, 11 months ago said:
Great recipe. Love chicken and the cornbread plus all the other ingredients! Has to be good!

lunasea 1 year, 11 months ago said:
Wow, this looks simply delicious. I have bookmarked this and will be making it real soon. All I need is the chicken. Thank you!

Luna

mystic_river1 1 year, 7 months ago said:
Made this last week and haven't had a chance to high 5 it. Really delicious and I love key lime. very different! Thanks for the post Mike1

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