Recipe

Angies Sauteed Mushrooms With Anchovies Recipe

Add Step-by-Step Photos	Mystic_river1 / All my dishes 1 year, 11 months ago This recipe sounded so very good. I had never tried anything like it before. If you like anchovies I think you will find this a pleasant side. Prep:5m Cook:20m Servings:2	Mystic_rive
	a tasty mushroom dish

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Ingredients

3 tbsp Olive oil

4-6 tails Marinated anchovy

12 or more Fresh mushrooms

2 cloves Garlic

2 tbsp Dry white wine

Pinch of pepper and salt

Some basil (fresh ones preferred)

Directions

Chop the marinated anchove

Clean the mushrooms.

Remove the stem and cut into 4 pieces.

Slice the garlic and set aside.

Heat up a pan with olive oil until 350F.

Add in garlic slices, stir until fragrant.

At this time you can add in anchovy, stir briefly and add in prepared mushrooms.

After all the mushrooms are evenly coated with anchovy, pour in white wine and flavour with salt and pepper. Stir until the mushrooms are cooked.

Add in basil when the sauce is getting thick.

Stir and serve hot.

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Comments

robertg 1 year, 11 months ago said:
Never tried this but sure will.Love anchovy. Thanks for the post....

invisiblechef 1 year, 11 months ago said:
You just know this is going to be so good. Can't wait for Chanterelle season to come again. I will use the little buttons with this dish.

wolfpackjack 1 year, 11 months ago said:
Sounds great. Can't wait to try this. Now I can get my chovies without the pizza. thanks

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