Recipe

Texas Baked Sweet Onions Recipe


Texas Baked Sweet Onions Recipe
One of our very favorite regional dishes. I make this often and everyone gobbles them right up. Goes good with everything. Hope you love them as much as we do.

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Ingredients
  • 4 pounds large sweet onions
  • 1/4 cup butter melted
  • 1 can cream of mushroom soup
  • 1 cup half-and-half
  • 1/4 teaspoon salt
  • 1/4 teaspoon ground black pepper
  • 1 cup grated sharp cheddar cheese
  • 8 slices of French bread
  • 3 tablespoons butter melted

Directions
  1. Preheat oven to 350.
  2. Slice onions and cut each slice in half.
  3. Sauté onion slices in butter until crisp-tender then transfer to lightly greased rectangular baking dish.
  4. Combine soup, half-and-half, salt and pepper then pour mixture over onions.
  5. Sprinkle cheese evenly over sauce and arrange bread slices on top and brush with 3 tablespoons butter.
  6. Bake at 350 for 35 minutes or until golden brown.

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Not quite what you're looking for? See more Side Dishes / Vegetable Dishes
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