Recipe

Smoked Gouda Tuna Melt Recipe


Smoked Gouda Tuna Melt Recipe
Nice change of pace for lunch

Mrspotatohe

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Ingredients
  • 1 8-oz. package cream cheese, softened
  • 1/2 pound smoked gouda cheese, grated
  • 1 7.1-oz. pouch albacore tuna or 2 6 oz cans drained albacore tuna
  • 8 slices bread
  • 4 slices tomato
  • 4 slices red onion
  • 8 pieces bacon, cooked until crispy (optional)
  • Butter (about 4 tbsp)

Directions
  1. In bowl, mix cream cheese with gouda cheese until well blended.
  2. Gently fold in tuna; set aside.
  3. Butter the outside of each slice of bread.
  4. Divide tuna mixture and spread on non-buttered side of four slices of bread.
  5. Layer one slice tomato, one slice onion and two slices of bacon over tuna mixture for each sandwich; cover with second piece of bread.
  6. In large skillet, over Medium-High heat, grill 3 to 4 minutes on each side until golden brown

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Comments


I have to add this to my file on tuna sandwiches,sounds great,thanks...


Oh man, this has Panini maker written all over it. This with a nice cup of soup on a cold day, PERFECT! GREAT POST!


Oh good heavens, this sounds wonderful. Love the flavor of smoked gouda. YUM!


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