Ingredients

How to make it

  • Sift together flour, cocoa, baking powder and salt then set aside.
  • In mixing bowl slightly beat eggs and gradually stir in sugar.
  • Add vanilla and oil then mix well and stir in flour cocoa mixture.
  • Add nuts then spread in greased shallow square pan.
  • Bake at 350 for 25 minutes.
  • Cool in pan then cut into squares.

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