Recipe
Taco Casserole Recipe
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Nocturnalife / All my dishes 1 year, 10 months ago
Recipe taken from an Ortega Taco Sauce bottle. This is really good and a great way to have a taco in a bowl.
Prep:20m Cook:30m Servings:8
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 Nocturnalif |
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Fans
Ingredients
- 1 lb. Ground Beef
- 2 tsp. Onion Powder
- 1 C Ortega Thick and Smooth Taco Sauce (hot or mild, your choice)
- 3/4 C Water
- 1 can (4oz) Ortega Diced Green Chiles
- 1 Pkg. (1.25 oz) Ortega Taco Seasoning Mix
- 1 Pkg. of 12 Ortega Taco Shells
- 8 oz Shredded Cheddar Cheese
Directions
- Preheat oven to 375 and Grease 11x7 Baking Dish.
- Cook beef and onion powder until meat is done and Drain.
- Stir in taco sauce, water, chiles and seasoning mix.
- Cook over low heat 5 minutes.
- Break Taco Shells into pieces.
- Layer 1/2 of the broken shells in bottom of baking dish
- Cover with 1/2 of the meat mixture
- Sprinkle with 1/2 of the shredded cheese.
- Repeat with remaining ingredients.
- Bake 20-30 minutes or until bubbly and cheese is melted.
- Enjoy as is, or can be top with chopped tomatoes, sliced green onion, or sour cream.
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donman 1 year, 10 months ago said:
Sounds good to me. Thanks :)
dixiediner 1 year, 10 months ago said:
Making this tomorrow night. :-)
jenniferbyrdez 1 year, 10 months ago said:
Like this. Thanks.