Paw Cookies
From hollydayz 16 years agoIngredients
- 1 cup (2 sticks) butter or margarine, softened shopping list
- 1-1/2 cups firmly packed brown sugar shopping list
- 2 eggs shopping list
- 1 tsp vanilla shopping list
- 2 cups flour shopping list
- 1 tsp baking soda shopping list
- 4 cups POST GOLDEN CRISP cereal, divided shopping list
- 8 squares BAKER'S Semi-Sweet baking chocolate shopping list
How to make it
- PREHEAT oven to 350°F.
- Beat butter and sugar in large bowl with electric mixer on medium speed until light and fluffy.
- Blend in eggs and vanilla.
- Add flour and baking soda; mix well.
- Stir in 3 cups of the cereal.
- DROP heaping teaspoonfuls of dough, 2 inches apart, onto ungreased baking sheets.
- BAKE 8 to 10 min. or until golden brown.
- Remove from baking sheets to wire racks; cool completely.
- Dip cooled cookies halfway into melted chocolate; immediately sprinkle with remaining 1 cup cereal to resemble bear paws.
- Place on wax paper-lined tray.
- Let stand until chocolate is firm.
- Store in tightly covered container at room temperature.
- Makes about 5 dozen cookies
People Who Like This Dish 5
- momo_55grandma Mountianview, AR
- divaliscious Dutchess County, NY
- vickycummins Munster, IN
- clbacon Birmingham, AL
- jeffsgirl Medford, OR
- hollydayz Woods Cross, UT
- Show up here?Review or Bookmark it! ✔
The Groups
- Not added to any groups yet!
Reviews & Comments 2
-
All Comments
-
Your Comments